Aymara and Chocolate/Cocoa

Complete base for making milk chocolate ice cream with cocoa bean nibs. -Gluten-free -Ready to use

Complete white chocolate and mango base. Gluten-free No hydrogenated fats Halal certified For hot use

Cocoa with 20/22% fat content, reddish brown color.

Cocoa with 22/24% fat content, warm brown color.

Single-origin Madagascar dark chocolate.

Single-origin Ghana dark chocolate.

Dark chocolate with 60% cocoa and 38/40 fat content.

Milk chocolate with 34/36% fat content.

White chocolate with 36/38% fat content.

Dark chocolate 70% with 39/41% fat content.

70% dark chocolate with 39/41% fat content.