Dark Chocolate Drops
Stable in baking, their size allows to add flavor and enjoy the texture inside baked preparations.
Chocolate
Dark Chocolate Flakes
Stable in baking, their size allows to add flavor and enjoy the texture inside baked preparations.
Milk Chocolate Flakes
Stable in baking, their size allows to add flavor and enjoy the texture inside baked preparations.
Ariba White Diamonds
A precious format for very high quality chocolate, ideal for the production of pralines, hollow bodies, bars, fillings, coatings, decorations, mous...
Ariba Diamond Milk
A precious format for very high quality chocolate, ideal for the production of pralines, hollow bodies, bars, fillings, coatings, decorations, mous...
Ariba Dark Diamonds
A precious format for very high quality chocolate, ideal for the production of pralines, hollow bodies, bars, fillings, coatings, decorations, mous...
Ariba Bitter Cocoa 22/24
Alkalized cocoa powder 22/24.
FARACAO
Faracao is distinguished by a sweet and very aromatic cocoa, characterized by toasted notes and aromas of red fruits and spices. Its intense cocoa ...
WATACAO
Watacao is a single-origin chocolate with a robust cocoa body characterized by a dark color and a typical bitterness of Ghanaian chocolate. Its aro...
Dark Chocolate Breads (72%)
High quality chocolate in different formats, types, flavors, for an always excellent result in different pastry preparations or for use in catering.
White Chocolate Breads
High quality chocolate in different formats, types, flavors, for an always excellent result in different pastry preparations or for use in catering.
Chocolate Milk Breads
High quality chocolate in different formats, types, flavors, for an always excellent result in different pastry preparations or for use in catering.
Dark Chocolate Breads (57%)
High quality chocolate in different formats, types, flavors, for an always excellent result in different pastry preparations or for use in catering.
Dark Chocolate Discs
Discs in dark, milk, white flavors, with different cocoa butter and cocoa content, for all chocolate making, pastry and cooking applications.
White Chocolate Discs
Discs in dark, milk, white flavors, with different cocoa butter and cocoa content, for all chocolate making, pastry and cooking applications.
Chocolate Milk Discs
Discs in dark, milk, white flavors, with different cocoa butter and cocoa content, for all chocolate making, pastry and cooking applications.
